20:01:01:03.  Lean ground beef, lean regular ground beef, and lean chopped beef defined. Lean ground beef, lean regular ground beef, and lean chopped beef shall meet the same requirements as regular ground beef except that they shall not contain more than 20 percent fat.

          Source: 7 SDR 14, effective August 21, 1980; 11 SDR 50, effective October 14, 1984; 12 SDR 151, 12 SDR 155, effective July 1, 1986.

          General Authority:SDCL 39-1-1.1, 39-1-4.

          Law Implemented:SDCL 39-4-2, 39-4-7, 39-4-13, 39-4-18.