39-8-10Standards of identity, quality, and fill of container.

The secretary of agriculture and natural resources shall promulgate rules pursuant to chapter 1-26 fixing standards of identity, standards of quality, and standards for fill of container for frozen desserts concerning:

(1)    Ice cream and label statement of optional ingredients;

(2)    Frozen custard, french ice cream, french custard ice cream, and label statement of optional ingredients;

(3)    Ice milk and label statement of optional ingredients;

(4)    Fruit sherbets and label statement of optional ingredients;

(5)    Water ices and label statement of optional ingredients;

(6)    Quiescently frozen confections, quiescently frozen dairy confections, and label statement of optional ingredients.

Source: SL 1937, ch 198, § 3; SDC 1939, § 22.0604; SL 1951, ch 104, § 2; SL 1965, ch 104, § 5; SL 1986, ch 326, § 64; SL 2021, ch 1 (Ex. Ord. 21-3), § 51, eff. Apr. 19, 2021.