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HB 1107 revise the definition of certain alcoholic beverages that are ...
State of South Dakota  
NINETIETH SESSION
LEGISLATIVE ASSEMBLY, 2015  

186W0528   HOUSE BILL   NO.  1107  

Introduced by:    Representative Conzet and Senator Holien
 

        FOR AN ACT ENTITLED, An Act to revise the definition of certain alcoholic beverages that are classified as cider.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF SOUTH DAKOTA:
    Section 1. That subdivision (3A) of § 35-1-1 be amended to read as follows:
            (3A)    "Cider," any alcoholic beverage obtained by the fermentation of the juice of apples or pears that contains not less than one-half of one percent of alcohol by volume and not more than ten percent of alcohol by weight, including flavored, sparkling, or carbonated cider;


170 copies were printed on recycled paper by the South Dakota
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Insertions into existing statutes are indicated by underscores.
Deletions from existing statutes are indicated by overstrikes.